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Mini S’mores Pie on Seitan Beats Your Meat

vegan-smores-pie

These Mini S’mores Pies use Aquafaba Marshmallow Fluff from Seitan is My Motor and the graham cracker dough from The Vegan Cookie Connoisseur. Using the graham cracker dough rather than crumbs makes this crust crisp and crunchy on the edges, and soft and chewy throughout.

Get the recipe on Seitan Beats Your Meat.

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